If you’ve been following my recent GAPS adventures, you know I’ve been on the Introduction diet for about 2 1/2 months to heal from Fibromyalgia. It has been quite a roller coaster ride, but finally leveled off for the last couple weeks with little to no digestive issues or symptoms. I have successfully been able to eat raw vegetables despite my bad reaction to lettuce towards the end of week 9 and have also added small bits of raw fruit with no upset. Since there is very little to write about as I finish up Intro and transition back to … Continue reading
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In the middle of week 9 of the GAPS Intro diet, I moved on to stage 5. The first food I introduced was two teaspoons of stewed apple mashed with ghee. It was yummy and tasted a little like apple pie without the spices. I did not experience any symptoms. Yay! The following day I took three teaspoons and still had no symptoms, so I’m guessing I’m okay with applesauce. That is good news because last Thursday my daughter and I picked 100 lbs of unsprayed apples. I think I’ll be busy for awhile! Next I tried some soft lettuce. … Continue reading